Passion 2018

R150,00

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Passion 2018

Cultivar:

  • 39% Cabernet Sauvignon
  • 23% Cabernet franc
  • 19% Merlot
  • 19% Petit Verdot

Tasting notes:

  • Dark fruit and Black olive/meaty nose
  • Dry Tannins with a leafy spice
  • Well structured wine that will reward with aging
  • Enjoy with Filet Mignon & Mushrooms Braised in a Whiskey Pan Sauce with Potato-Leek Squares

Winemaking notes:

  • Harvested early in the morning and cold soaked for 7 days at 11˚C
  • Fermentation over 8 days with 5 punch downs a day
  • 9 days post-ferment maceration

Oaking regime:
12 months in French oak
1/3rd new
1/3rd second fill
1/3rd third fill

Analysis:
Alc.: 14.30%
TA: 5.6g/l
rs: 1.0g/l
TSO2: 60mg/l
Total production: 15 barrels

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